Shop – Thyme to Taste Emporium https://thymetotasteemporium.au A Great Place to Buy Wine Mon, 28 Jul 2025 04:34:59 +0000 en-AU hourly 1 https://wordpress.org/?v=6.8.3 https://mlveicubg415.i.optimole.com/cb:vAOo.aad/w:32/h:32/q:mauto/f:best/dpr:2/https://thymetotasteemporium.au/wp-content/uploads/2025/07/cropped-logot.png Shop – Thyme to Taste Emporium https://thymetotasteemporium.au 32 32 Linear Gruner Veltliner 2023 https://thymetotasteemporium.au/product/linear-gruner-veltliner-2023/ Sun, 14 Jan 2024 03:24:17 +0000 https://thymetotasteemporium.au/?post_type=product&p=824 THE SITE

Coppabella Vineyard, Tumbarumba NSW. The Coppabella site is in the ultra cool climate region of Tumbarumba, the site ranges in altitude throughout the vineyard from 550m to 640m. Think crisp clean air and running green hills with lush growing conditions.

WINEMAKING

Picked in the evening to keep the fruit cool, pressed into stainless steel cooled to 4 degrees and racked from heavy lees, natural yeast, fermented at 17c, minimal sulphur added.

]]> Tangmangaroo Estate Frankie Merlot 2018 https://thymetotasteemporium.au/product/tangmangaroo-estate-frankie-merlot-2018/ Sun, 14 Jan 2024 01:31:42 +0000 https://thymetotasteemporium.au/?post_type=product&p=822 This wine exibits the classic flavours of plums & spiced berry fruits, the wine is smooth, seamless and unpretentious. A long elegent mellow palate which compliments the subtle and well balanced fruit. alc/vol 13.2%

]]> Boat Rocker House Red 2022 https://thymetotasteemporium.au/product/boat-rocker-house-red-2022/ Fri, 13 Oct 2023 05:17:08 +0000 https://thymetotasteemporium.au/?post_type=product&p=773 This is the Boat Rocker Brewery House Red. Created using the Solera method which takes approximately 2/3 of the barrel for blending and then topping up the remainder of the barrel with fresh wort.  The Boat Rocker house culture has so many organisms in it now, it is consistently creating complex and delicious ales after 12 months.  This complexity only increases as it gets older, up to a certain point…then the acetic acid kicks in, which is essential for any Flanders red ale.

  • Flanders Style Red
  • 6.2% ABV
  • 375ml bottle
]]> Pepper Mix 100gm https://thymetotasteemporium.au/product/pepper-mix-100gm/ Tue, 19 Sep 2023 01:20:04 +0000 https://thymetotasteemporium.au/?post_type=product&p=744 Three Mills XL House Sourdough Sliced https://thymetotasteemporium.au/product/three-mills-xl-house-sourdough-sliced/ Wed, 26 Jul 2023 07:22:34 +0000 https://thymetotasteemporium.au/?post_type=product&p=707 Ingredients – Premium NSW wheat, water, house milled wheat, wholemeal spelt, house milled wheat, wholemeal spelt, malt, salt.

]]> Linear Wines Gamay 2022 https://thymetotasteemporium.au/product/linear-wines-gamay-2022/ Tue, 18 Jul 2023 03:41:08 +0000 https://thymetotasteemporium.au/?post_type=product&p=665 THE SITE

Tooma Vineyard – Frank & Christine Minutello, Tumbarumba, Vineyard site is at approximately 520m,tucked into the Maragle Valley. Red Granite soils.

WINEMAKING

Hand harvested fruit, 100% carbonic maceration, the whole bunch fruit was gently loaded into stainless steel tanks topped with CO2 and closed up for 21 days. The tanks were then open, fruit was foot stomped and completed fermentation over the next 3 days. Gently pressed off into French oak for 10 months. Bottled January 2023. Only 468 bottles made.

 

]]> Nick O’Leary White Rocks Riesling 22 https://thymetotasteemporium.au/product/nick-oleary-white-rocks-riesling-22/ Tue, 18 Jul 2023 02:10:51 +0000 https://thymetotasteemporium.au/?post_type=product&p=662 Nick O’Leary, Situated in the picturesque Hall Valley, in the Murrumbidgee River corridor, just outside the ACT, the Nick O’Leary estate incorporates a modern winemaking facility and a mature five hectare vineyard.Since their beginnings, well over a decade ago, their focus has always been to make hand worked Shiraz and Riesling wines that truly exhibit the character of the region as well as expressing Nick’s unique personality and style. His wines have received high profile recognition at a national and international level including the prestigious Stodart Trophy in 2014 and the NSW Wine of the Year in both 2014 and 2015 – the latter being the first and only time in the awards 20-year history that the accolade has been received multiple times by a single producer, let alone in consecutive years.

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